 One of the nicest traditions that has developed at TBSPR is sharing Shabbat lunch after Saturday services.
A staple of every lunch is the soup that Sally makes. Her ingenuity and creativity are incredible. And anyone who has had the pleasure of joining us after services is sure to rave about the warm, friendly and inclusive atmosphere that is always present at TBS.
But "people cannot live on soup alone" to paraphrase an old adage. So some haverim have brought pasta, grated cheese, veggies, desserts and fruit to be included in the meal. Unfortunately not enough of us are contributing to the effort. Sally, Blanca and Trudie have been the mainstays in this effort.
In order to continue this wonderful tradition more people MUST help out with food stuffs. You don't have to be a cook or being a prepared dish, but supplies are needed. This is a voluntary effort and is part of 'gemilut chasidim'.
You are asked to bring any, or several of the following items:
pasta
tomato sauce
regular and grated cheese
fresh veggies (carrots, peppers, etc)
salad ingredients
soup ingredients
fruit- dried or fresh
crackers
fruit juice
If everyone cooperates our Shabbats will continue to be a special experience.
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